Super Light Blueberry Cream Pie

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Super Light Blueberry Cream Pie

This cream pie is so light and tasty and it only takes 5 minutes to make. You can also make this with raspberries, blackberries, or strawberries. Simply substitute the blueberry yogurt for another flavor to match your fresh fruit. I brought this cream pie to a dinner and it completely disappeared!

Blueberry Cream Pie

Gina’s Weight Watcher Recipes

Servings: 8 • Points +: 5 pts • Smart Points: 9

9 inch ready made reduced fat graham cracker crust

8 oz Tru Whip topping

2 cups fresh blueberries

2 (5.3 oz) fat free blueberry yogurt

Combine Cool Whip, berries and yogurt in a bowl. Pour into pie crust and chill in the refrigerator at least one hour. Keep refrigerated until serving.